Duo Li

Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors: a 6-month randomised controlled-feeding trial

Yi Wan, Fenglei Wang, Jihong Yuan et al. · Gut · 2019 · 599 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Comparison of random forest, support vector machine and back propagation neural network for electronic tongue data classification: Application to the recognition of orange beverage and Chinese vinegar

Miao Liu, Mingjun Wang, Jun Wang et al. · Sensors and Actuators B Chemical · 2012 · 319 citations

Computing, Computer Science, Food Science +14

Natural products and anti-inflammatory activity.

Gaofeng Yuan, Mark L. Wahlqvist, Guoqing He et al. · PubMed · 2006 · 267 citations

Medicine, Medicinal Chemistry, Pharmacology +17

The m6A reader YTHDF1 regulates axon guidance through translational control of Robo3.1 expression

Mengru Zhuang, Xinbei Li, Junda Zhu et al. · Nucleic Acids Research · 2019 · 220 citations · Full text

Life Sciences, Molecular Biology, Neuroscience +15

Effect of dietary α-linolenic acid on thrombotic risk factors in vegetarian men

Duo Li, Andrew J. Sinclair, Alisa Wilson et al. · American Journal of Clinical Nutrition · 1999 · 200 citations

Agriculture, Nutrition, Nutritional Sciences +15