Concepedia

Ji-Hyun Park

JP

Statistics

Publications

6

Citations

212

H-Index

6

Active since

1998

Affiliations

Amorepacific (South Korea)(Current)

Ji-Hyun Park is an author at Amorepacific (South Korea) specializing in health sciences, food chemistry, and metabolomics.

Top concepts

HealthFood ChemistryMedicineNutritionFood QualityMetabolomicsFood EngineeringOxidative StressAllergyMetabolism

Publications per year

1998–2019

6

Publications

6

Cookies formulated from fresh okara using starch, soy flour and hydroxypropyl methylcellulose have high quality and nutritional value

Ji-Hyun Park, Induck Choi, Yookyung Kim · LWT · 2015 · 125 citations

Food Chemistry, Nutrition, High Quality +7

Physicochemical and Sensory Characteristics of Pumpkin Cookies Using Ginseng Powder

Ji-Hyun Park, Hae-Young Kim · Korean Journal of Food and Cookery Science · 2006 · 24 citations

Food Chemistry, Nutrition, Ginseng Powder +8

Changes in Carotenoids, Ascorbic Acids, and Quality Characteristics by the Pickling of Paprika ( <i>Capsicum Annuum</i> L.) Cultivated in Korea

Ji-Hyun Park, Suna Kim, BoKyung Moon · Journal of Food Science · 2011 · 19 citations

Identification of health-promoting bioactive phenolics in black walnut using cloud-based metabolomics platform

Danh C. Vu, Ji-Hyun Park, Khanh‐Van Ho et al. · Journal of Food Measurement & Characterization · 2019 · 16 citations

Food Chemistry, Food Bioactive Compound, Biochemistry +10

Quality Changes of Salted Baechu with Packaging Methods during Long Term Storage

Eung-Soo Han, Moon-Sik Seok, Ji-Hyun Park · Korean Journal of Food Science and Technology · 1998 · 16 citations

Shelf Life, Food Packaging, Engineering +16

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