Concepedia
Statistics
Publications
2
Citations
25
H-Index
Active since
2023
Affiliations
Indian Agricultural Research Institute(Current)
Ganesh Kumar Choupdar is an author at Indian Agricultural Research Institute.
Publications per year
2023–2024
Black garlic particles as a natural pigment and emulsifier in a Pickering emulsion based low fat innovative mayonnaise: Improved rheology and bioactivity
V. Vathsala, Vivek Saurabh, Ganesh Kumar Choupdar et al. · Food Research International · 2023 · 13 citations
Melatonin treatment enhances bioactive compound retention, antioxidant activity and shelf-life of bell pepper ( <i>Capsicum annuum</i> L.) during cold storage
Sajeel Ahamad, Ram Asrey, Awani Kumar Singh et al. · International Journal of Food Science & Technology · 2024 · 12 citations · Full text
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