Habiba Khatun

Characterization of freeze-dried, oven-dried and blanched house crickets (Acheta domesticus) and Jamaican field crickets (Gryllus assimilis) by means of their physicochemical properties and volatile compounds

Habiba Khatun, Johan Claes, Ruben Smets et al. · European Food Research and Technology · 2021 · 78 citations · Full text

Food Chemistry, Volatile Compounds, Entomology +2

Multi-species probiotics improve growth, intestinal microbiota and morphology of Indian major carp mrigal Cirrhinus cirrhosus

Md Kabir Hossain, Md. Mubarack Hossain, Zabin Tasmin Mim et al. · Saudi Journal of Biological Sciences · 2022 · 39 citations · Full text

Rheological Characterization of Chapatti (Roti) Enriched with Flour or Paste of House Crickets (Acheta domesticus)

Habiba Khatun, Mik Van Der Borght, Mohammad Akhtaruzzaman et al. · Foods · 2021 · 37 citations · Full text

Nutrition, House Crickets, Food Composition +8

Practices of entomophagy and entomotherapy in Bangladesh

S. Mahendra Dev, Kamrul Hassan, Johan Claes et al. · Journal of Insects as Food and Feed · 2020 · 14 citations · Full text

Terrestrial Arthropod, Engineering, Comprehensive Survey +11

Storage of tomato powder in different packaging materials

MAZ Sarker, Md. Abdul Hannan, Quamruzzaman et al. · International Journal of Agricultural Technology · 2014 · 11 citations

Advanced Packaging, Food Chemistry, Nutrition +12