Concepedia

Mustafa Öğütçü

MÖ

6

Publications

396

Citations

6

H-Index

2008

Active since

Affiliations

Çanakkale Onsekiz Mart Üniversitesi(Current)

Faculty (United Kingdom)

Engineering (Italy)

Mustafa Öğütçü is an author at Çanakkale Onsekiz Mart Üniversitesi specializing in food chemistry, health sciences, and food quality.

ORCID

Top concepts

Publications per year

2008–2017

6

Publications

6

The texture, sensory properties and stability of cookies prepared with wax oleogels

Emin Yılmaz, Mustafa Öğütçü · Food & Function · 2015 · 199 citations

Oleogels as spreadable fat and butter alternatives: sensory description and consumer perception

Emin Yılmaz, Mustafa Öğütçü · RSC Advances · 2015 · 92 citations

, , +10

Sensorial and Physico‐Chemical Characterization of Virgin Olive Oils Produced in Çanakkale

Mustafa Öğütçü, Mehmet Mendeş, Emin Yılmaz · Journal of the American Oil Chemists Society · 2008 · 32 citations

, , +14

Restriction of oil migration in tahini halva via organogelation

Mustafa Öğütçü, Nazan Arifoğlu, Emin Yılmaz · European Journal of Lipid Science and Technology · 2017 · 30 citations

, , +16

Determining Frying Oil Degradation by Near Infrared Spectroscopy Using Chemometric Techniques

Mustafa Öğütçü, Buket Aydenız, Mehmet Burak Büyükcan et al. · Journal of the American Oil Chemists Society · 2012 · 24 citations

, , +19

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