Statistics
Publications
2
Citations
121
H-Index
2
Active since
1996
Affiliations
K.A. Visser is an author at Nederlands Instituut Voor Zuivel Oonderzoek specializing in agriculture, food science, and cereal science.
Publications per year
1996–2000
2
2
Structure and Mechanics of Starch Bread
C.J.A.M. Keetels, K.A. Visser, T. van Vliet et al. · Journal of Cereal Science · 1996 · 62 citations · Full text
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