Concepedia
Statistics
Publications
12
Citations
823
H-Index
Active since
2006
Affiliations
Agriculture and Agri-Food Canada(Current)
University of Manitoba
McMaster University
Western University
Yachuan Zhang is an author at Agriculture and Agri-Food Canada specializing in materials science, engineering, and food processing.
Top concepts
EngineeringMaterial ScienceHealthFood ProcessingFood ChemistryFood EngineeringPolymer SciencePolymer ChemistryBiomolecular EngineeringMechanical Engineering
Publications per year
2006–2018
Plasticization of Pea Starch Films with Monosaccharides and Polyols
Yachuan Zhang, Jung H. Han · Journal of Food Science · 2006 · 243 citations
Materials Science, Food Chemistry, Starch Film +12
Mechanical and Thermal Characteristics of Pea Starch Films Plasticized with Monosaccharides and Polyols
Yachuan Zhang, Jung H. Han · Journal of Food Science · 2006 · 173 citations
Edible Film, Food Packaging, Engineering +21
Industrial scale preparation of pea flour fractions with enhanced nutritive composition by dry fractionation
Curtis Rempel, Xin Geng, Yachuan Zhang · Food Chemistry · 2018 · 78 citations
Agricultural Economics, Dry Fractionation, Food Engineering +3
Crystallization of High‐Amylose Starch by the Addition of Plasticizers at Low and Intermediate Concentrations
Yachuan Zhang, Jung H. Han · Journal of Food Science · 2009 · 58 citations
Edible Film, Engineering, Bio-based Material +17
Effects of blanching treatments on acrylamide, asparagine, reducing sugars and colour in potato chips
Yachuan Zhang, Dieter Kahl, Benoît Bizimungu et al. · Journal of Food Science and Technology · 2018 · 56 citations · Full text
Food Chemistry, Agricultural Chemistry, Potato Chips +4
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