Concepedia

K. Kulp

KK

Statistics

Publications

21

Citations

1.1K

H-Index

18

Active since

1973

Affiliations

Manhattan Institute for Policy Research(Current)

Colorado State University

K. Kulp is an author at Manhattan Institute for Policy Research specializing in agriculture, food science, and starch chemistry.

Publications per year

1973–1993

21

Publications

21

Differential scanning calorimetry of heat-moisture treated wheat and potato starches.

Donovan Jw, K. Lorenz, K. Kulp · Europe PMC (PubMed Central) · 1983 · 188 citations

Agriculture, Food Science, Food Analysis +11

Staling of white pan bread: Fundamental causes∗

K. Kulp, J. G. Ponte, B.L. D'Appolonia · C R C Critical Reviews in Food Science and Nutrition · 1981 · 180 citations

Agriculture, Biochemistry, Food Science +16

Cereal‐ and Root Starch Modification by Heat‐Moisture Treatment. I. Physico‐Chemical Properties

K. Lorenz, K. Kulp · Starch - Stärke · 1982 · 116 citations

Agriculture, Agronomy, Food Science +13

Characteristics of small-granule starch of flour and wheat

K. Kulp · Medical Entomology and Zoology · 1973 · 80 citations

Agriculture, Biochemistry, Food Science +12

Starch Functionality in Cookie Systems

K. Kulp, Maureen Olewnik, K. Lorenz et al. · Starch - Stärke · 1991 · 45 citations

Agriculture, Biochemistry, Food Science +15

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