Daniel Cruz

Cultural attitudes are stronger predictors of bushmeat consumption and preference than economic factors among urban Amazonians from Brazil and Colombia

Carla Morsello, Blanca Yagüe, Letícia Beltreschi et al. · Ecology and Society · 2015 · 124 citations · Full text

Social Sciences, Ecology, Economics +14

From fish and bushmeat to chicken nuggets: the nutrition transition in a continuum from rural to urban settings in the Tri frontier Amazon region

Nathalie van Vliet, Maria Paula Quiceno-Mesa, Daniel Cruz et al. · Ethnobiology and Conservation · 2015 · 87 citations · Full text

Public Health, Nutrition, Nutritional Sciences +15

Beyond protein intake: bushmeat as source of micronutrients in the Amazon

Flávia Mori Sarti, Cristina Adams, Carla Morsello et al. · Ecology and Society · 2015 · 85 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

The uncovered volumes of bushmeat commercialized in the Amazonian trifrontier between Colombia, Peru & Brazil

Nathalie van Vliet, Maria Paula Quiceno Mesa, Daniel Cruz et al. · Ethnobiology and Conservation · 2014 · 70 citations · Full text

Life Sciences, Ecology, Zoology +9

Bushmeat networks link the forest to urban areas in the trifrontier region between Brazil, Colombia, and Peru

Nathalie van Vliet, Maria Paula Quiceno, Daniel Cruz et al. · Ecology and Society · 2015 · 58 citations · Full text

Natural Resources, Ecology, Forestry +16