O. Mitrović

Polyphenolic Content and Antioxidant Capacity in Fruits of Plum (<i><scp>P</scp>runus domestica</i> <scp>L</scp>.) Cultivars “<scp>V</scp>aljevka” and “<scp>M</scp>ildora” as Influenced by Air Drying

Nemanja Miletić, O. Mitrović, Branko Popović et al. · Journal of Food Quality · 2013 · 68 citations · Full text

Agriculture, Crop Sciences, Horticultural Sciences +16

Phenolic content and antioxidant capacity of fruits of plum cv. 'Stanley' ('Prunus domestica' L.) as influenced by maturity stage and on-tree ripening

Nemanja Miletić, Branko Popović, O. Mitrović et al. · SCIDAR · 2012 · 67 citations · Full text

Agriculture, Horticultural Sciences, Plant Sciences +17

Biofertilizer affecting yield related characteristics of strawberry (Fragaria×ananassa Duch.) and soil micro-organisms

Marijana Pešaković, Ž. Karaklajić-Stajić, S. Milenković et al. · Scientia Horticulturae · 2012 · 66 citations

Agriculture, Agronomy, Plant Sciences +14

Phenolic compounds and antioxidant capacity of dried and candied fruits commonly consumed in Serbia

Nemanja Miletić, Branko Popović, O. Mitrović et al. · Czech Journal of Food Sciences · 2014 · 45 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

An assessment of the genetic integrity of micropropagated raspberry and blackberry plants

Tatjana Vujović, Đurđina Ružić, Radosav Cerović et al. · Scientia Horticulturae · 2017 · 15 citations

Agriculture, Genetics, Plant Sciences +14