Luana Gabrielle Correa

Statistics

Publications

Citations

127

H-Index

Active since

2020

Affiliations

Universidade Tecnológica Federal do Paraná(Current)

Luana Gabrielle Correa is an author at Universidade Tecnológica Federal do Paraná specializing in film formulation, food engineering, and food science.

Publications per year

2020–2021

Publications

Soy Protein Isolate Films Incorporated with Pinhão (Araucaria angustifolia (Bertol.) Kuntze) Extract for Potential Use as Edible Oil Active Packaging

Karen Cristine de Souza, Luana Gabrielle Correa, Tamires Barlati Vieira da Silva et al. · Food and Bioprocess Technology · 2020 · 52 citations · Full text

Agriculture, Biotechnology, Food Science +16

Film production with flaxseed mucilage and polyvinyl alcohol mixtures and evaluation of their properties

Pablo Henrique Eduardo Nazario de Paiva, Luana Gabrielle Correa, Ana Flávia Sampaio Paulo et al. · Journal of Food Science and Technology · 2020 · 47 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +16

Production of Wheat Flour/PBAT Active Films Incorporated with Oregano Oil Microparticles and Its Application in Fresh Pastry Conservation

Geane Cristiane Balan, Ana Flávia Sampaio Paulo, Luana Gabrielle Correa et al. · Food and Bioprocess Technology · 2021 · 28 citations

Agriculture, Agronomy, Food Science +12

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