Concepedia

Seda Yildirim-Elikoğlu

SY

Statistics

Publications

3

Citations

318

H-Index

3

Active since

2017

Affiliations

Hacettepe University(Current)

Seda Yildirim-Elikoğlu is an author at Hacettepe University specializing in agriculture, food science, and milk chemistry.

ORCID

Publications per year

2017–2021

3

Publications

3

Interactions between milk proteins and polyphenols: Binding mechanisms, related changes, and the future trends in the dairy industry

Seda Yildirim-Elikoğlu, Yaşar Kemal Erdem · Food Reviews International · 2017 · 271 citations

, , +15

Influence of non-thermal microwave radiation on emulsifying properties of sunflower protein

Büşra Gültekin Subaşı, Seda Yildirim-Elikoğlu, İpek Altay et al. · Food Chemistry · 2021 · 37 citations

, , +11

Effect of phenolic compounds on the activity of proteolytic enzymes during rennet induced coagulation of milk and ripening of miniature cheese

Seda Yildirim-Elikoğlu, Halil Vural, Yaşar Kemal Erdem · LWT · 2020 · 10 citations

, , +16

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