David Sapinho

Consumption of Foods Rich in Flavonoids Is Related to a Decreased Cardiovascular Risk in Apparently Healthy French Women

Louise Mennen, David Sapinho, Angelika de Bree et al. · Journal of Nutrition · 2004 · 179 citations

Obesity, Metabolic Syndrome, Hypertension +13

Urinary flavonoids and phenolic acids as biomarkers of intake for polyphenol-rich foods

Louise Mennen, David Sapinho, Hideyuki Ito et al. · British Journal Of Nutrition · 2006 · 169 citations · Full text

Urinary excretion of 13 dietary flavonoids and phenolic acids in free-living healthy subjects – variability and possible use as biomarkers of polyphenol intake

L. Mennen, David Sapinho, Hideyuki Ito et al. · European Journal of Clinical Nutrition · 2007 · 66 citations · Full text

Nutrition, Dietary Flavonoids, Nutrient Bioavailability +10

Decreased sensitivity to facial emotions in adolescents with Borderline Personality Disorder

Marion Robin, Alexandra Pham‐Scottez, Florence Curt et al. · Psychiatry Research · 2012 · 47 citations

Callous Unemotional Traits, Psychopathology, Psychiatry +11

A pharmacoepidemiological assessment of the effect of statins and fibrates on fibrinogen concentration

Patrick Maison, Louise Mennen, David Sapinho et al. · Atherosclerosis · 2002 · 46 citations

Animal Physiology, Thrombosis, Medicine +6