Chao Guimei - Concepedia

Author

Chao Guimei

Also Known As

Chao Guimei, Guimei Chao

Publications

191

Citations

H-Index

Concepts

All Affiliations

Chao Guimei is an author at Northwest A&F University specializing in food chemistry, food processing, and seed processing.

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	61
2	Health Sciences	1	1	61
3	Materials Science	1	1	61
4	Bioenergy	1	1	61
5	Food Processing	1	1	61

Chao Guimei

Publications

187

Citations

H-Index

Page 1

	Year	Citations
Tartary buckwheat ( Fagopyrum tataricum Gaertn.) starch, a side product in functional food production, as a potential source of retrograded starch Jinfeng Gao, Ivan Kreft, Chao Guimei, Food Chemistry Food ChemistryTartary BuckwheatSide ProductAlternative Protein SourceGrain Quality	2015	126
Starch physicochemical properties of waxy proso millet (<i>Panicum Miliaceum</i> L.) Chao Guimei, Jinfeng Gao, Rui Liu, Starch - Stärke Food ChemistryMaterials ScienceStarch Physicochemical PropertiesWaxy Proso MilletEngineering	2014	61

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