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Debora Braga Moura

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Publications

1

Citations

29

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1

Active since

2014

Affiliations

Universidade São Judas Tadeu(Current)

Debora Braga Moura is an author at Universidade São Judas Tadeu specializing in food chemistry, food engineering, and agricultural economics.

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Publications per year

2014–2014

1

Publications

1

Effects of micronized sodium chloride on the sensory profile and consumer acceptance of turkey ham with reduced sodium content

Maria Teresa Esteves Lopes Galvão, Debora Braga Moura, Andrea Carla da Silva Barretto et al. · Food Science and Technology · 2014 · 29 citations · Full text

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