Concepedia

Naouel Kherouatou

NK

Statistics

Publications

4

Citations

216

H-Index

4

Active since

2000

Affiliations

University of Sfax(Current)

École Nationale d'Ingénieurs de Gabès

Naouel Kherouatou is an author at University of Sfax specializing in physicochemical properties of milk, agriculture, and food chemistry.

Publications per year

2000–2013

4

Publications

4

Dromedary milk lactic acid fermentation: microbiological and rheological characteristics

Hamadi Attia, Naouel Kherouatou, Abdelhafidh Dhouib · Journal of Industrial Microbiology & Biotechnology · 2001 · 97 citations · Full text

Agriculture, Food Science, Microbiology +14

Characterization of the dromedary milk casein micelle and study of its changes during acidification

Hamadi Attia, Naouel Kherouatou, Monçef Nasri et al. · Le Lait · 2000 · 58 citations · Full text

Agriculture, Biochemistry, Chemistry +17

DROMEDARY MILK FAT: BIOCHEMICAL, MICROSCOPIC AND RHEOLOGICAL CHARACTERISTICS

Hamadi Attia, Naouel Kherouatou, NIZAR FAKHFAKH et al. · Journal of Food Lipids · 2000 · 46 citations

Agriculture, Dairy Science, Food Science +15

First Study of Microdeletions in the Y Chromosome of Algerian Infertile Men with Idiopathic Oligo- or Azoospermia

Djalila Chellat, Mohamed Larbi Rezgoune, Ken McElreavey et al. · Urologia Internationalis · 2013 · 15 citations

Medicine, Genetics, Molecular Genetics +13

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