Paul Naughton - Concepedia

Author

Paul Naughton

University College Cork ORCID

Also Known As

P. M. Naughton, P. Naughton, Paul Naughton

Publications

321

Citations

H-Index

Concepts

All Affiliations

University College Cork Teagasc - The Irish Agriculture and Food Development Authority Newcastle University Edinburgh Napier University

About

Paul Naughton is an author at University College Cork specializing in public health, agricultural economics, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	4	4	136
2	Engineering	2	2	83
3	Health Sciences	2	2	53
4	Behavioral Sciences	1	1	38
5	Cognitive Science	1	1	15

Paul Naughton

Publications

319

Citations

H-Index

Page 1

	Year	Citations
The creation of a healthy eating motivation score and its association with food choice and physical activity in a cross sectional sample of Irish adults Paul Naughton, Sinéad N. McCarthy, Mary McCarthy International Journal of Behavioral Nutrition and Physical Activity	2015	97
Food fraud and the perceived integrity of European food imports into China Helen Kendall, Paul Naughton, Sharron Kuznesof, PLoS ONE	2018	76
Precision Agriculture in China: Exploring Awareness, Understanding, Attitudes and Perceptions of Agricultural Experts and End-Users in China Helen Kendall, Paul Naughton, Beth Clark, Advances in Animal Biosciences Exploring AwarenessAgricultural TechnologyPrecision AgricultureAgricultural ExpertsEngineering	2017	45
Acting to self-regulate unhealthy eating habits. An investigation into the effects of habit, hedonic hunger and self-regulation on sugar consumption from confectionery foods Paul Naughton, Mary McCarthy, Sinéad N. McCarthy Food Quality and Preference Food ChoiceAppetiteNutritionBehavioral SciencesSugar Consumption	2015	38
Drivers of existing and emerging food safety risks: Expert opinion regarding multiple impacts Helen Kendall, Gülbanu Kaptan, Gavin Stewart, Food Control Food DefenseNutritional GuidelinesEngineeringExpert OpinionEnvironmental Health	2018	38
Reducing consumption of confectionery foods: A post-hoc segmentation analysis using a social cognition approach Paul Naughton, Mary McCarthy, Sinéad N. McCarthy Appetite Food ChoiceNutritionFood MarketingCognitive SciencePost-hoc Segmentation Analysis	2017	15
Healthy eating attitudes and healthy living: An examination of the relationship between attitudes, food choices and lifestyle behaviours in a representative sample of Irish adults Paul Naughton, Sinéad N. McCarthy, Mary McCarthy Proceedings of The Nutrition Society	2013	10

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