Bruno Dalazen Machado

Statistics

Publications

Citations

H-Index

Active since

2017

Affiliations

Instituto Federal de Educação, Ciência e Tecnologia de Santa Catarina(Current)

Universidade Federal de Santa Catarina

Bruno Dalazen Machado is an author at Instituto Federal de Educação, Ciência e Tecnologia de Santa Catarina specializing in agriculture, impact on white wines, and graft compatibility.

ORCID

Publications per year

2017–2020

Publications

Changes in vineyard productive attributes and phytochemical composition of sauvignon blanc grape and wine induced by the application of silicon and calcium

Trilícia Margarida Gomes, Luiza Freitas Mazon, Carolina Pretto Panceri et al. · Journal of the Science of Food and Agriculture · 2019 · 23 citations

Agriculture, Agronomy, Enology +17

Incorporation of uvaia (<i>Eugenia pyriformis</i>Cambess) pulp in yogurt: A promising application in the lactose‐free dairy product market

Carlen Bettim Bianchini, Michelly P. T. Vieira, Nathalia Darminia Aceval Arriola et al. · Journal of Food Processing and Preservation · 2020 · 23 citations

Agriculture, Dairy Science, Food Science +17

GRAFT COMPATIBILITY BETWEEN EUROPEAN PEAR CULTIVARS AND EAST MALLING “C” ROOTSTOCK

Bruno Dalazen Machado, Maicon Magro, Léo Rufato et al. · Revista Brasileira de Fruticultura · 2017 · 15 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +13

1–3 of 3