Concepedia

Ilaria Santoro

IS

Statistics

Publications

7

Citations

151

H-Index

7

Active since

2017

Affiliations

University of Calabria(Current)

Research Centre for Olive Growing and Olive Oil Industry

Magna Graecia University

Ilaria Santoro is an author at University of Calabria specializing in food analysis, mass spectrometric analysis, and life sciences.

Publications per year

2017–2022

7

Publications

7

Eco-Friendly Extraction and Characterisation of Nutraceuticals from Olive Leaves

Cinzia Benincasa, Ilaria Santoro, Mónica Nardi et al. · Molecules · 2019 · 48 citations · Full text

, , +17

Sustainable and Selective Extraction of Lipids and Bioactive Compounds from Microalgae

Ilaria Santoro, Mónica Nardi, Cinzia Benincasa et al. · Molecules · 2019 · 35 citations · Full text

, , +15

Structural Characterization of Peripolin and Study of Antioxidant Activity of HMG Flavonoids from Bergamot Fruit

Lucia Bartella, Fabio Mazzotti, Ines Rosita Talarico et al. · Antioxidants · 2022 · 19 citations · Full text

, , +15

Aromatherapy: composition of the gaseous phase at equilibrium with liquid bergamot essential oil

Antonella Leggio, V. Leotta, Emilia Lucia Belsito et al. · Chemistry Central Journal · 2017 · 13 citations · Full text

, , +16

Tandem mass spectrometry: a convenient approach in the dosage of steviol glycosides in Stevia sweetened commercial food beverages

Leonardo Di Donna, Fabio Mazzotti, Ilaria Santoro et al. · Journal of Mass Spectrometry · 2017 · 12 citations

, , +17

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