Emilia Lucia Belsito

One-pot synthesis of amides from carboxylic acids activated using thionyl chloride

Antonella Leggio, Emilia Lucia Belsito, De Luca G et al. · RSC Advances · 2016 · 111 citations

Carboxylic Acids, Engineering, Tertiary Amides +11

Quantitative determination of fatty acid chain composition in pork meat products by high resolution 1H NMR spectroscopy

Carlo Siciliano, Emilia Lucia Belsito, Rosaria De Marco et al. · Food Chemistry · 2012 · 101 citations

Nmr Spectroscopy, Biochemistry, Food Authentication +9

Characterization and utilization of Spanish Broom (Spartium junceum L.) seed oil

Teresa Cerchiara, G. Chidichimo, M. I. Ragusa et al. · Industrial Crops and Products · 2009 · 64 citations

Spanish Broom, Botany, Plant Production +4

Formation of amides: one-pot condensation of carboxylic acids and amines mediated by TiCl4

Antonella Leggio, Jessica Bagalà, Emilia Lucia Belsito et al. · Chemistry Central Journal · 2017 · 55 citations · Full text

Comparison of the Volatile Constituents in Cold-Pressed Bergamot Oil and a Volatile Oil Isolated by Vacuum Distillation

Emilia Lucia Belsito, Concetta Carbone, Maria Luisa Di Gioia et al. · Journal of Agricultural and Food Chemistry · 2007 · 43 citations

Food Chemistry, High-quality Essential Oil, Bergamot Vegetable Matrix +4