Cristina Pinto

Statistics

Publications

Citations

276

H-Index

Active since

1989

Affiliations

Centre for Health Technology and Services Research(Current)

University of Nairobi

University of Liège

Botswana Institute for Technology Research and Innovation

Escola Superior de Enfermagem do Porto

Cristina Pinto is an author at Centre for Health Technology and Services Research specializing in lactic acid bacteria starter selection, food microbiology, and fermentation starter cultures.

ORCID

Publications per year

1989–2025

Publications

Characterisation and biochemical properties of predominant lactic acid bacteria from fermenting cassava for selection as starter cultures

M. Kostinek, Ingrid Specht, Vinodh Edward et al. · International Journal of Food Microbiology · 2007 · 148 citations

Agriculture, Food Science, Microbiology +16

Production of freeze-dried lactic acid bacteria starter culture for cassava fermentation into gari

A. A. Yao, C. Dortu, M. Egounlety et al. · ORBi (University of Liège) · 2013 · 29 citations · Full text

Agriculture, Biotechnology, Microbiology +17

Investigating the Effect of a Structured Intervention on the Development of Self-Care Behaviors With Arteriovenous Fistula in Hemodialysis Patients

Clemente Neves Sousa, Ana Rita Paquete, Paulo Teles et al. · Clinical Nursing Research · 2020 · 25 citations · Full text

Medicine, Health Behavior, Nephrology +17

Nonhuman cells correctly sort and process the human lysosomal enzyme cathepsin D

Gregory E. Conner, Jenny A. Udey, Cristina Pinto et al. · Biochemistry · 1989 · 23 citations

Life Sciences, Biochemistry, Cell Biology +14

Impact of clinical supervision on job satisfaction and emotional competence of nurses

Inês Rocha, Cristina Pinto, António Luís Rodrigues Faria de Carvalho · Revista Brasileira de Enfermagem · 2021 · 16 citations · Full text

Education, Nursing Administration, Health Care Leadership +14

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