Concepedia

Author

S. Grigorova

Institute of Cryobiology and Food Technology

Also Known As

S. Grigorova, Stoyanka Grigorova

4

Publications

34

Citations

2

H-Index

9

Concepts

All Affiliations

Institute of Cryobiology and Food TechnologyUniversity of Chemical Technology and Metallurgy
SG

About

S. Grigorova is an author at Institute of Cryobiology and Food Technology specializing in food preservation, health sciences, and chromatography.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

34

2

Food Processing

1

1

19

3

Food Quality

1

1

15

4

Food Safety

1

1

19

5

Food Storage

1

1

15

S. Grigorova

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2

Publications

34

Citations

2

H-Index

YearCitations

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