Concepedia

Institute of Cryobiology and Food Technology

IO

178

Publications

3.3K

Citations

19

Authors

Sofia

Bulgaria

Other names

ICFT

Institute of Cryobiology and Food Technology is a facility institution in Sofia, Bulgaria known for medicine, biochemistry, and health sciences.

Top concepts

MedicineHealthBiochemistryNatural SciencesMolecular BiologyBiophysicsFood ChemistryEngineeringFood QualityOxidative Stress

Publications

178

Transgenic tobacco plants accumulating osmolytes show reduced oxidative damage under freezing stress

D. Parvanova, Sergei Ivanov, Tatyana Konstantinova et al. · Plant Physiology and Biochemistry · 2004 · 160 citations

Biology, Engineering, Plant Stress +9

Performance evaluation criteria for enhanced heat transfer surfaces

Ventsislav D. Zimparov, N.L. Vulchanov · International Journal of Heat and Mass Transfer · 1994 · 75 citations

Heat Transfer Process, Engineering, Energy Efficiency +7

The effects of glycerol on the phase behaviour of hydrated distearoylphosphatidylethanolamine and its possible relation to the mode of action of cryoprotectants

W. Patrick Williams, Peter J. Quinn, Latchezar I. Tsonev et al. · Biochimica et Biophysica Acta (BBA) - Biomembranes · 1991 · 69 citations

Hydrated Distearoylphosphatidylethanolamine, Possible Relation, Biochemistry +2

Effect of trehalose on the phase properties of hydrated and lyophilized dipalmitoylphosphatidylcholine multilayers

Tsvetan D. Tsvetkov, Latchezar I. Tsonev, Nelly M. Tsvetkova et al. · Cryobiology · 1989 · 65 citations

Dipalmitoylphosphatidylcholine Multilayers, Proteinlipid Interaction, Phase Properties +6

Viability of micrococci and lactobacilli upon freezing and freeze-drying in the presence of different cryoprotectants

Ts. Tsvetkov, R. Brankova · Cryobiology · 1983 · 49 citations

Food Microbiology, Food Preservation, Different Cryoprotectants +3

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Authors

19

	Publications	Citations	H-Index
LI Latchezar I. Tsonev Institute of Cryobiology and Food Technology	35	463	12
TT Tsvetan Tsvetkov Institute of Cryobiology and Food Technology	45	385	9
KD K. Dimov Institute of Cryobiology and Food Technology	49	158	7
TS Teodora Stoycheva Institute of Cryobiology and Food Technology	12	98	5
TT Ts. Tsvetkov Institute of Cryobiology and Food Technology	21	140	5

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