Erol Sözen

The Effect of Online Assessments on Students’ Attitudes Towards Undergraduate-Level Geography Courses

Erol Sözen, Ufuk Güven · International Education Studies · 2019 · 69 citations · Full text

Food allergy knowledge and training among restaurant employees

Yee Ming Lee, Erol Sözen · International Journal of Hospitality Management · 2016 · 54 citations

Nutrition, Food Allergy, Allergy +6

The adoption of environmental practices in craft breweries: The role of owner-managers’ consumption values, motivation, and perceived business challenges

Imran Rahman, Luana Nanu, Erol Sözen · Journal of Cleaner Production · 2023 · 19 citations

Environmental Performance, Green Marketing, Engineering +13

Who knows more about food allergies – restaurant managerial staff or employees?

Yee Ming Lee, Erol Sözen · British Food Journal · 2018 · 18 citations

Food Allergy, Public Health Nutrition, Childhood Food Allergy +21

The impact of business models and state regulations on the accommodation sector: theory and empirical evidence from the recent pandemic

Tarik Doğru, Makarand Mody, Lydia Hanks et al. · International Journal of Contemporary Hospitality Management · 2023 · 17 citations

Customer Satisfaction, Tourism Management, Hospitality +19