Mehdi Maqbool

Gum arabic as a novel edible coating for enhancing shelf-life and improving postharvest quality of tomato (Solanum lycopersicum L.) fruit

Asgar Ali, Mehdi Maqbool, Senthil Ramachandran et al. · Postharvest Biology and Technology · 2010 · 446 citations

Edible Film, Edible Packaging, Botany +9

Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage

Mehdi Maqbool, Asgar Ali, P. G. Alderson et al. · Postharvest Biology and Technology · 2011 · 252 citations

Gum Arabic, Food Preservation, Food Processing +7

Effect of a Novel Edible Composite Coating Based on Gum Arabic and Chitosan on Biochemical and Physiological Responses of Banana Fruits during Cold Storage

Mehdi Maqbool, Asgar Ali, P. G. Alderson et al. · Journal of Agricultural and Food Chemistry · 2011 · 224 citations

Composite Effects, Composite Edible Coating, Edible Film +17

Effect of gum arabic as an edible coating on antioxidant capacity of tomato (Solanum lycopersicum L.) fruit during storage

Asgar Ali, Mehdi Maqbool, P. G. Alderson et al. · Postharvest Biology and Technology · 2012 · 211 citations

Food Chemistry, Agricultural Chemistry, Edible Coating +4

Control of postharvest anthracnose of banana using a new edible composite coating

Mehdi Maqbool, Asgar Ali, Senthil Ramachandran et al. · Crop Protection · 2010 · 138 citations

Edible Film, Edible Packaging, Food Preservation +3