Statistics
Publications
4
Citations
70
H-Index
4
Active since
2014
Affiliations
Atatürk University(Current)
Haluk Kemal Narmanlioglu is an author at Atatürk University specializing in food chemistry, botany, and genetic variation.
Publications per year
2014–2022
4
4
Memnune Şengül, Elif Feyza Topdaş, Ömer Beyhan et al. · Erwerbs-Obstbau · 2014 · 35 citations
Antioxidant Characteristics, Food Bioactive Compound, Berberis Vulgaris L. +2
Antioxidant Activity, Phenolic Composition, and Hormone Content of Wild Edible Vegetables
Halil İbrahim Öztürk, Hazel Nas, Melek Ekinci et al. · Horticulturae · 2022 · 10 citations · Full text
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