Statistics
Publications
2
Citations
76
H-Index
2
Active since
2014
Affiliations
K. Zhang is an author at Nanjing University of Finance and Economics specializing in food analysis, food science, and amino acids.
Publications per year
2014–2017
2
2
Effects of wheat protein compositions on malt quality
Mengmeng Guo, Yuhong Jin, Jinhua Du et al. · Quality Assurance and Safety of Crops & Foods · 2014 · 10 citations · Full text
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