David C. Fouse

Factors Influencing Sulfite Residues in Table Grapes After Sulfur Dioxide Fumigation

Joseph L. Smilanick, John M. Harvey, Preston L. Hartsell et al. · American Journal of Enology and Viticulture · 1990 · 29 citations

Agriculture, Crop Sciences, Food Science +14

Thiabendazole residues on and in citrus

Shirley M. Norman, David C. Fouse, C. C. Craft · Journal of Agricultural and Food Chemistry · 1972 · 19 citations

Agriculture, Chemistry, Food Science +12

Quality of Nectarines Stored in Insecticidal Low-O2 Atmospheres at 5 and 15C

Joseph L. Smilanick, David C. Fouse · Journal of the American Society for Horticultural Science · 1989 · 16 citations · Full text

Agriculture, Crop Sciences, Entomology +17

Respiration Rate of Steinernema feltiae Infective Juveniles at Several Constant Temperatures.

James E. Lindegren, Roger E. Rij, Stanley R. Ross et al. · PubMed · 1986 · 13 citations · Full text

Life Sciences, Biology, Zoology +17

Deterioration and CO2 and Ethylene Production of Stored Mung Bean Sprouts1

Werner J. Lipton, W. K. Asai, David C. Fouse · Journal of the American Society for Horticultural Science · 1981 · 11 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +13