Dong Wang

In vitro and in vivo studies on the antioxidant activities of the aqueous extracts of Douchi (a traditional Chinese salt-fermented soybean food)

Dong Wang, Lijun Wang, Fengxue Zhu et al. · Food Chemistry · 2007 · 190 citations

Food Chemistry, Food Function, Food Bioactive Compound +8

Spherical layered Li-rich cathode material: Unraveling the role of oxygen vacancies on improving lithium ion conductivity

Xiaoyan Lin, Junting Zhang, Dong Wang et al. · Journal of Power Sources · 2020 · 49 citations

Materials Science, Lithium Ion Conductivity, Chemical Engineering +12

Flexible reduced graphene oxide/V2O5 composite battery-type cathode and MXene capacitor-type anode for aqueous zinc ion hybrid supercapacitors with high energy density

Yi Wang, Jun Cao, Jinghe Guo et al. · Journal of Alloys and Compounds · 2022 · 48 citations

Materials Science, Electrical Engineering, Chemical Engineering +12

Sandwich structural TixOy-Ti3C2/C3N4 material for long life and fast kinetics Lithium-Sulfur Battery: Bidirectional adsorption promoting lithium polysulfide conversion

Hong Pan, Xin Huang, Chaohui Wang et al. · Chemical Engineering Journal · 2021 · 42 citations

Materials Science, Lithium Polysulfide Conversion, Chemical Engineering +11

Designing Compatible Ceramic/Polymer Composite Solid‐State Electrolyte for Stable Silicon Nanosheet Anodes

Xianzheng Liu, Dong Wang · Small · 2024 · 35 citations