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Anjiao Li

AL

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Publications

2

Citations

23

H-Index

2

Active since

2022

Affiliations

Sichuan University of Science and Engineering(Current)

Anjiao Li is an author at Sichuan University of Science and Engineering specializing in soft matter, biomaterials, and biomechanics.

ORCID

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Publications per year

2022–2023

2

Publications

2

Formation of high-elasticity and high-strength semitransparent ovalbumin gel induced by alkali-heat treatment

Anjiao Li, Yang Wang, Dacheng Zhang et al. · International Journal of Food Properties · 2022 · 13 citations · Full text

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Non-enzymatic browning of a composite puree of Choerospondias axillaris, snow pear, and apple: kinetic modeling and correlation analysis

Yang Ye, Deng Wen-xin, Anjiao Li et al. · Food Science and Biotechnology · 2023 · 10 citations · Full text

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