Dulce María Domínguez-Arispuro

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Active since

2017

Affiliations

Universidad Autónoma de Sinaloa(Current)

Dulce María Domínguez-Arispuro is an author at Universidad Autónoma de Sinaloa specializing in seed phytochemical content, seed phenolic compounds, and plant sciences.

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Publications per year

2017–2020

Publications

Optimal germination condition impacts on the antioxidant activity and phenolic acids profile in pigmented desi chickpea (Cicer arietinum L.) seeds

Dulce María Domínguez-Arispuro, Edith Oliva Cuevas‐Rodríguez, Jorge Milán‐Carrillo et al. · Journal of Food Science and Technology · 2017 · 62 citations · Full text

Agriculture, Agronomy, Plant Sciences +15

Chemical proximate composition, antinutritional factors content, and antioxidant capacity of anatomical seed fractions of Moringa oleifera

Edith Oliva Cuevas‐Rodríguez, Liliana León-López, Yudith Escobar-Zúñiga et al. · Acta Universitaria · 2020 · 13 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

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