Concepedia

Wilbur A. Gould

WA

Statistics

Publications

14

Citations

322

H-Index

12

Active since

1962

Affiliations

The Ohio State University(Current)

Wilbur A. Gould is an author at The Ohio State University specializing in agriculture, food science, and food processing.

Publications per year

1962–1991

14

Publications

14

Changes during Storage, Effect of Cold Storage on Chlorogenic Acid Content of Potatoes

Shin Hasegawa, Richard M. Johnson, Wilbur A. Gould · Journal of Agricultural and Food Chemistry · 1966 · 48 citations

Agriculture, Crop Sciences, Food Science +17

Quality evaluation of potato cultivars for processing

Wilbur A. Gould, Shari L. Plimpton · 1985 · 39 citations

Agriculture, Agronomy, Crop Sciences +12

Tomato Constituents and Flavor, Varietal Differences in Tomatoes: A Study of Alpha-Keto Acids, Alpha-Amino Compounds, and Citric Acid in Eight Tomato Varieties before and after Processing

M. M. Hamdy, Wilbur A. Gould · Journal of Agricultural and Food Chemistry · 1962 · 29 citations

Agriculture, Crop Sciences, Food Science +17

`Ohio 8245' Processing Tomato

S. Z. Berry, Wilbur A. Gould, Kurt Wiese · HortScience · 1991 · 29 citations · Full text

Agriculture, Food Science, Horticultural Sciences +6

Quality evaluation of processed tomato juice

Wilbur A. Gould · Journal of Agricultural and Food Chemistry · 1978 · 23 citations

Agriculture, Food Science, Food Analysis +9

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