Concepedia

M. M. Hamdy

MM

Statistics

Publications

2

Citations

52

H-Index

2

Active since

1962

Affiliations

Academy of State Administration of Grain(Current)

M. M. Hamdy is an author at Academy of State Administration of Grain specializing in agriculture, food science, and animal proteins.

Publications per year

1962–1974

2

Publications

2

Tomato Constituents and Flavor, Varietal Differences in Tomatoes: A Study of Alpha-Keto Acids, Alpha-Amino Compounds, and Citric Acid in Eight Tomato Varieties before and after Processing

M. M. Hamdy, Wilbur A. Gould · Journal of Agricultural and Food Chemistry · 1962 · 29 citations

, , +17

Nutritional aspects in textured soy proteins

M. M. Hamdy · Journal of the American Oil Chemists Society · 1974 · 23 citations

, , +15

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