Concepedia

Manjula D. Ghoora

MD

3

Publications

284

Citations

3

H-Index

2020

Active since

Affiliations

Sri Sathya Sai Institute of Higher Learning(Current)

Manjula D. Ghoora is an author at Sri Sathya Sai Institute of Higher Learning specializing in nutrition, agricultural economics, and oxidative stress.

ORCID

Top concepts

Publications per year

2020–2020

3

Publications

3

Nutrient composition, oxalate content and nutritional ranking of ten culinary microgreens

Manjula D. Ghoora, Rajesh Babu Dandamudi, N. Srividya · Journal of Food Composition and Analysis · 2020 · 139 citations

, , +8

Comparative evaluation of phytochemical content, antioxidant capacities and overall antioxidant potential of select culinary microgreens

Manjula D. Ghoora, Ashrita C. Haldipur, N. Srividya · Journal of Agriculture and Food Research · 2020 · 95 citations · Full text

, , +14

Effect of Packaging and Coating Technique on Postharvest Quality and Shelf Life of Raphanus sativus L. and Hibiscus sabdariffa L. Microgreens

Manjula D. Ghoora, N. Srividya · Foods · 2020 · 50 citations · Full text

Rows per page

1–3 of 3