Concepedia

P. A. Sopade

PA

62

Publications

3.4K

Citations

32

H-Index

1990

Active since

Affiliations

The University of Queensland(Current)

Agriculture and Food

Ngee Ann Polytechnic

University of Maiduguri

Papua New Guinea University of Technology

P. A. Sopade is an author at The University of Queensland specializing in health sciences, engineering, and food engineering.

Top concepts

EngineeringHealthAgricultural EconomicsFood ChemistryFood EngineeringFood TechnologyFood ProcessingRheologyNutritionIn Vitro Fermentation

Publications per year

1990–2022

62

Publications

62

Kinetics of starch digestion in sorghum as affected by particle size

K. Mahasukhonthachat, P. A. Sopade, Michael J. Gidley · Journal of Food Engineering · 2009 · 265 citations

Food Chemistry, Agricultural Chemistry, Bioenergy +7

Modelling Water Absorption in Soybean, Cowpea and Peanuts at Three Temperatures Using Peleg's Equation

P. A. Sopade, J.A. OBEKPA · Journal of Food Science · 1990 · 171 citations

Food Chemistry, Engineering, Drought +13

Rheology, texture and microstructure of gelatin gels with and without milk proteins

Zhihua Pang, Hilton C. Deeth, P. A. Sopade et al. · Food Hydrocolloids · 2013 · 163 citations

Biopolymer Gel, Food Colloid, Milk Proteins +5

Kinetics of starch digestion and functional properties of twin-screw extruded sorghum

K. Mahasukhonthachat, P. A. Sopade, Michael J. Gidley · Journal of Cereal Science · 2010 · 156 citations

Functional Properties, Starch Digestion, Polysaccharide +2

The use of Peleg's equation to model water absorption in some cereal grains during soaking

P. A. Sopade, Emmanuel Ajisegiri, Mamudu Halidu Badau · Journal of Food Engineering · 1992 · 155 citations

Engineering, Environmental Engineering, Agricultural Economics +5

Rows per page

1–5 of 62