Hiroyuki Yamaguchi

The effect of probiotic treatment with<i>Clostridium butyricum</i>on enterohemorrhagic<i>Escherichia coli</i>O157:H7 infection in mice

Motomichi Takahashi, Haruhiko Taguchi, Hiroyuki Yamaguchi et al. · FEMS Immunology & Medical Microbiology · 2004 · 156 citations

Dysbiosis, Ehec O157, Probiotics +18

Determination of Seven Organosulfur Compounds in Garlic by High-Performance Liquid Chromatography

Makoto Ichikawa, Nagatoshi Ide, Jiro Yoshida et al. · Journal of Agricultural and Food Chemistry · 2006 · 103 citations

Engineering, Chemical Composition, Food Analysis +18

Direct capacity regeneration for spent Li-ion batteries

Nobuhiro Ogihara, Katsuhiko Nagaya, Hiroyuki Yamaguchi et al. · Joule · 2024 · 73 citations · Full text

Electric Battery, Electrical Engineering, Chemical Engineering +14

Tetrahydro-β-Carboline Derivatives in Aged Garlic Extract Show Antioxidant Properties

Makoto Ichikawa, Jiro Yoshida, Nagatoshi Ide et al. · Journal of Nutrition · 2006 · 68 citations

Food Chemistry, Food Bioactive Compound, Tetrahydro-β-carboline Derivatives +4

Heat-shock protein 60 homologue of Helicobacter pylori is associated with adhesion of H. pylori to human gastric epithelial cells

Hiroyuki Yamaguchi, Takako Osaki, Naoto Kurihara et al. · Journal of Medical Microbiology · 1997 · 68 citations

Heat-shock Protein 60, Gastric Cancer Cells, Gastrointestinal Oncology +11