Concepedia
Statistics
Publications
18
Citations
755
H-Index
15
Active since
1979
Affiliations
Kyushu University(Current)
Tokushima University
Tokyo Women's Medical University Adachi Medical Center
The University of Tokyo
Katsuhiko Noda is an author at Kyushu University specializing in medicine, health sciences, and engineering.
Top concepts
MedicineHealthEngineeringFood QualityFood ChemistryFood TechnologyChemistryFlavoromicsFood SciencePharmacology
Publications per year
1979–2022
Ginkgo biloba extract protects brain neurons against oxidative stress induced by hydrogen peroxide
Yasuo Oyama, Lumi Chikahisa, Toshiko Ueha et al. · Brain Research · 1996 · 188 citations
Ginkgo Biloba Extract, Brain Neurons, Medicine +10
Volatile Flavor Compounds in Spray-Dried Skim Milk Powder
Hideki Shiratsuchi, Mitsuya Shimoda, Kazuhiro Imayoshi et al. · Journal of Agricultural and Food Chemistry · 1994 · 83 citations
Flavoromics, Volatile Flavor Compounds, Food Analysis +19
Automated system for diagnosing endometrial cancer by adopting deep-learning technology in hysteroscopy
Yu Takahashi, Kenbun Sone, Katsuhiko Noda et al. · PLoS ONE · 2021 · 71 citations · Full text
Augmentation of macrophage functions by an extracellular phosphopolysaccharide from Lactobacillus delbrueckii ssp. bulgaricus
Haruki Kitazawa, Yasuyuki Ishii, Junko Uemura et al. · Food Microbiology · 2000 · 64 citations
Macrophage Biology, Biochemistry, Microbial Pathogens +8
Machine learning approach for the prediction of postpartum hemorrhage in vaginal birth
Munetoshi Akazawa, Kazunori Hashimoto, Katsuhiko Noda et al. · Scientific Reports · 2021 · 55 citations · Full text
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