Statistics
Publications
4
Citations
195
H-Index
4
Active since
2022
Swarnima Dey is an author at Amity University specializing in food chemistry, medicine, and pharmacology.
Publications per year
2022–2024
4
4
Swarnima Dey, Alok Saxena, Yogesh Kumar et al. · Journal of Food Science and Technology · 2023 · 20 citations · Full text
Paspalum Scrobiculatum, Nutraceutical Ingredient, Phytochemical +1
Swarnima Dey, Alok Saxena, Yogesh Kumar et al. · Journal of Food Quality · 2024 · 16 citations · Full text
Engineering, Botany, Food Analysis +18
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