Karen Fediuk - Concepedia

Author

Karen Fediuk

Université de Montréal ORCID

Also Known As

Fediuk, Karen, Karen Fediuk

Publications

Citations

H-Index

Concepts

All Affiliations

Université de Montréal Assembly of First Nations University of Ottawa Inuit Tapiriit Kanatami McGill University

About

Karen Fediuk is an author at Université de Montréal specializing in nutrition, public health, and public health nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	6	6	206
2	Medicine	4	4	128
3	Environmental Health	3	3	99
4	Management	2	2	78
5	Diabetes	2	2	82

Karen Fediuk

Publications

Citations

H-Index

Page 1

	Year	Citations
Food security in Nunavut, Canada: barriers and recommendations. Hing Man Chan, Karen Fediuk, Sue Hamilton, International Journal of Circumpolar Health	2006	205
Quantifying associations of the dietary share of ultra-processed foods with overall diet quality in First Nations peoples in the Canadian provinces of British Columbia, Alberta, Manitoba and Ontario Malek Batal, Louise Johnson‐Down, Jean‐Claude Moubarac, Public Health Nutrition	2017	89
Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada Lesya Marushka, Malek Batal, William David, Environmental Research ObesityNutritionMetabolic SyndromePersistent Organic PollutantsNutritional Epidemiology	2017	61
Vitamin C in Inuit Traditional Food and Women's Diets Karen Fediuk, Nick Hidiroglou, René Madère, Journal of Food Composition and Analysis NutritionNutritional SciencePublic Health NutritionVitamin C	2002	52
Pharmaceuticals in source waters of 95 First Nations in Canada Harold Schwartz, Lesya Marushka, Hing Man Chan, Canadian Journal of Public Health	2021	50
Potential impacts of climate-related decline of seafood harvest on nutritional status of coastal First Nations in British Columbia, Canada Lesya Marushka, Tiff‐Annie Kenny, Malek Batal, PLoS ONE	2019	47
Food use of Dene/Métis and Yukon children Tomoko Nakano, Karen Fediuk, Norma Kassi, International Journal of Circumpolar Health	2005	46
Risk assessment of dietary lead exposure among First Nations people living on-reserve in Ontario, Canada using a total diet study and a probabilistic approach Amanda Juric, Malek Batal, Will David, Journal of Hazardous Materials Risk AssessmentNutritionDietary Lead ExposureNutritional EpidemiologyPreventive Medicine	2017	46
Importance of the traditional food systems for First Nations adults living on reserves in Canada Malek Batal, Hing Man Chan, Karen Fediuk, Canadian Journal of Public Health	2021	45
Importance of fish for food and nutrition security among First Nations in Canada Lesya Marushka, Malek Batal, Constantine Tikhonov, Canadian Journal of Public Health	2021	41

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