C. Klingebiel - Concepedia

Author

C. Klingebiel

Also Known As

C Klingebiel, C. Klingebiel, C.K. Klingebiel, Caroline Klingebiel, Klingebiel C, Klingebiel, C., Soren Wille

Publications

273

Citations

H-Index

Concepts

All Affiliations

C. Klingebiel is an author at Inserm specializing in food safety, food fermentation, and food microbiology.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	34
2	Medicine	1	1	34
3	Allergy	1	1	34
4	Immunology	1	1	34
5	Microbiology	1	1	34

C. Klingebiel

Publications

157

Citations

H-Index

Page 1

	Year	Citations
Pru p 7 sensitization is a predominant cause of severe, cypress pollen‐associated peach allergy C. Klingebiel, Yannick Chantran, Rihane Arif‐Lusson, Clinical & Experimental Allergy	2019	71
Fermentation of Gluten by Lactococcus lactis LLGKC18 Reduces its Antigenicity and Allergenicity Kamel Eddine El Mecherfi, Roberta Lupi, Mehdi Cherkaoui, Probiotics and Antimicrobial Proteins ProbioticAllergyFood FermentationLactic Acid BacteriaImmunology	2021	34
Characterization of a 7 kDa pollen allergen belonging to the gibberellin‐regulated protein family from three Cupressaceae species Angelica E. Ehrenberg, C. Klingebiel, Jonas Östling, Clinical & Experimental Allergy	2020	32
Tomosyn functions as a PKCδ-regulated fusion clamp in mast cell degranulation Iris K. Madera‐Salcedo, Luca Danelli, Neeraj Tiwari, Science Signaling	2018	20

Page 1