Concepedia

Rohmah Nur Fathimah

RN

Statistics

Publications

2

Citations

37

H-Index

2

Active since

2021

Affiliations

Universitas Gadjah Mada(Current)

Rohmah Nur Fathimah is an author at Universitas Gadjah Mada specializing in food chemistry, food technology, and chromatography.

Top concepts

HealthEngineeringFood QualityChromatographyFood ChemistryFood ProcessingFood TechnologySeed ProcessingBiomanufacturingAnalytical Chemistry

Publications per year

2021–2021

2

Publications

2

Process Optimization for Ultrasound-Assisted Starch Production from Cassava (Manihot esculenta Crantz) Using Response Surface Methodology

Widiastuti Setyaningsih, Karmila, Rohmah Nur Fathimah et al. · Agronomy · 2021 · 25 citations · Full text

Engineering, Ultrasound-assisted Starch Production, Food Analysis +23

A microwave-based extraction method for the determination of sugar and polyols: Application to the characterization of regular and peaberry coffees

Widiastuti Setyaningsih, Andika Wicaksono Putro, Rohmah Nur Fathimah et al. · Arabian Journal of Chemistry · 2021 · 12 citations · Full text

Solvent Extraction, Food Packaging, Engineering +21

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