Concepedia

Mathias Wennberg

MW

3

Publications

174

Citations

3

H-Index

2002

Active since

Affiliations

Lund University(Current)

Mathias Wennberg is an author at Lund University specializing in nutrition, food chemistry, and botany.

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Publications per year

2002–2005

3

Publications

3

Changes in carbohydrate and glucosinolate composition in white cabbage (Brassica oleracea var. capitata) during blanching and treatment with acetic acid

Mathias Wennberg, Jimmy Ekvall, Kerstin Olsson et al. · Food Chemistry · 2005 · 121 citations

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Effects of Boiling on Dietary Fiber Components in Fresh and Stored White Cabbage ( <i>Brassica oleracea</i> var. <i>capitata</i> )

Mathias Wennberg, Gabriele Engqvist, Margareta Nyman · Journal of Food Science · 2003 · 34 citations

Effects of harvest time and storage on dietary fibre components in various cultivars of white cabbage (<i>Brassica oleracea</i> var <i>capitata</i>)

Mathias Wennberg, Gabriele Engqvist, Margareta Nyman · Journal of the Science of Food and Agriculture · 2002 · 19 citations · Full text

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