7
Publications
295
Citations
7
H-Index
2020
Active since
Affiliations
Byeong-Hyo Cho is an author at Hokkaido University specializing in agricultural economics, food quality, and health sciences.
Top concepts
Agricultural EconomicsHealthEngineeringFood QualityFood SafetyPrecision AgricultureBotanyFood StorageEarth ScienceImage Analysis
Publications per year
2020–2022
7
7
Predicting sensory evaluation of spinach freshness using machine learning model and digital images
Kento Koyama, Marin Tanaka, Byeong-Hyo Cho et al. · PLoS ONE · 2021 · 69 citations · Full text
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1–5 of 7