Milad Tavassoli

pH-responsive color indicator films based on methylcellulose/chitosan nanofiber and barberry anthocyanins for real-time monitoring of meat freshness

Mahmood Alizadeh Sani, Milad Tavassoli, Esmaeil Mohammadian et al. · International Journal of Biological Macromolecules · 2020 · 363 citations

Agriculture, Bioengineering, Food Science +17

Multifunctional halochromic packaging materials: Saffron petal anthocyanin loaded-chitosan nanofiber/methyl cellulose matrices

Mahmood Alizadeh Sani, Milad Tavassoli, David Julian McClements et al. · Food Hydrocolloids · 2020 · 280 citations

Natural Sciences, Materials Engineering, Materials Science +11

Carbohydrate-based films containing pH-sensitive red barberry anthocyanins: Application as biodegradable smart food packaging materials

Mahmood Alizadeh Sani, Milad Tavassoli, Hamed Hamishehkar et al. · Carbohydrate Polymers · 2020 · 263 citations

Agriculture, Biochemistry, Food Science +16

Development of green halochromic smart and active packaging materials: TiO2 nanoparticle- and anthocyanin-loaded gelatin/κ-carrageenan films

Mahmood Alizadeh Sani, Milad Tavassoli, Shamimeh Azimi Salim et al. · Food Hydrocolloids · 2021 · 190 citations

Natural Sciences, Materials Engineering, Materials Science +16

Multifunctional nanocomposite active packaging materials: Immobilization of quercetin, lactoferrin, and chitosan nanofiber particles in gelatin films

Milad Tavassoli, Mahmood Alizadeh Sani, Arezou Khezerlou et al. · Food Hydrocolloids · 2021 · 115 citations

Natural Sciences, Materials Engineering, Materials Science +16