Concepedia

Gustavo Leite Milião

GL

Statistics

Publications

6

Citations

238

H-Index

6

Active since

2019

Affiliations

Universidade Federal de Viçosa(Current)

Gustavo Leite Milião is an author at Universidade Federal de Viçosa specializing in food science, bioactive food components, and chitosan.

Publications per year

2019–2022

6

Publications

6

Unconventional food plants: Nutritional aspects and perspectives for industrial applications

Gustavo Leite Milião, Ana Paula Hanke de Oliveira, Lucas de Souza Soares et al. · Future Foods · 2022 · 101 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

pH influence on the mechanisms of interaction between chitosan and ovalbumin: a multi-spectroscopic approach

Gustavo Leite Milião, Lucas de Souza Soares, Douglas Fernando Balbino et al. · Food Hydrocolloids · 2021 · 47 citations

Natural Sciences, Biochemistry, Chemistry +11

Chitosan dispersed in aqueous solutions of acetic, glycolic, propionic or lactic acid as a thickener/stabilizer agent of O/W emulsions produced by ultrasonic homogenization

Lucas de Souza Soares, Gustavo Leite Milião, Bruna Tonole et al. · Ultrasonics Sonochemistry · 2019 · 29 citations

Agriculture, Biotechnology, Food Science +15

Microalga Scenedesmus obliquus: extraction of bioactive compounds and antioxidant activity

Monique Ellen Torres da Silva, Márcio Arêdes Martins, Maurício de Oliveira Leite et al. · Ciência Agronômica/Revista ciência agronômica · 2021 · 26 citations · Full text

Life Sciences, Biochemistry, Bioenergetics +14

Mixed starch/chitosan hydrogels: elastic properties as modelled through simulated annealing algorithm and their ability to strongly reduce yellow sunset (INS 110) release

Lucas de Souza Soares, Bárbara Teixeira Gomes, Gustavo Leite Milião et al. · Carbohydrate Polymers · 2020 · 22 citations

Natural Sciences, Materials Engineering, Materials Science +14

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