Solomon Akinremi Makanjuola

Influence of particle size and extraction solvent on antioxidant properties of extracts of tea, ginger, and tea–ginger blend

Solomon Akinremi Makanjuola · Food Science & Nutrition · 2017 · 112 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Nutritional compositions, bioactive properties, and in-vivo glycemic indices of amaranth-based optimized multigrain snack bar products

Aderonke Ibidunni Olagunju, Titilope Ifeolu Arigbede, Solomon Akinremi Makanjuola et al. · Measurement Food · 2022 · 33 citations · Full text

Agriculture, Food Science, Nutritional Sciences +10

Proximate, Phytochemical, and <i>In Vitro</i> Antimicrobial Properties of Dried Leaves from <i>Ocimum gratissimum</i>.

Justina Y. Talabi, Solomon Akinremi Makanjuola · PubMed · 2017 · 27 citations · Full text

Agriculture, Food Science, Plant Sciences +13

Combination of Antioxidants from Different Sources Could offer Synergistic Benefits: A Case Study of Tea and Ginger Blend

Solomon Akinremi Makanjuola, Victor N. Enujiugha, Olufunmilayo Sade Omoba et al. · Natural Product Communications · 2015 · 20 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Optimization and prediction of antioxidant properties of a tea‐ginger extract

Solomon Akinremi Makanjuola, Victor N. Enujiugha, Olufunmilayo Sade Omoba et al. · Food Science & Nutrition · 2015 · 16 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15