Andrés Luis Martínez Marín

Author

Also Known As

A Marin, A Martinez, A Martínez, A Marín, A. L. Martínez, A. L. Martínez Marín, A. Marin, A. Martinez, A. Martínez, A. Martínez Marín

171

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

University of Córdoba Universidad Autónoma de Madrid Instituto de Investigación en Ciencias de la Alimentación University of Turin Islamic Azad University Rasht Branch

About

Andrés Luis Martínez Marín is an author at University of Córdoba specializing in animal nutrition, animal science, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	12	14	369
2	Health Sciences	7	7	111
3	Medicine	4	4	170
4	Business	1	1	11
5	Engineering	1	1	26

Andrés Luis Martínez Marín

Publications

1.2K

Citations

H-Index

Page 1

	Year	Citations
Antifungal and Antibacterial Activities of Mexican Tarragon (<i>Tagetes lucida</i>) Carlos L. Céspedes, José G. Ávila, Andrés Luis Martínez Marín, Journal of Agricultural and Food Chemistry	2006	164
Near Infrared Spectroscopy (NIRS) for the determination of the milk fat fatty acid profile of goats Nieves Núñez-Sánchez, Andrés Luis Martínez Marín, O. Polvillo, Food Chemistry Animal PhysiologyNutritionAnimal NutritionAnimal SciencePhysiology	2015	117
Probiotic level effects on growth performance, carcass traits, blood parameters, cecal microbiota, and immune response of broilers MOHAMMADREZA POURAKBARI, Alireza Seidavi, Leila Asadpour, Anais da Academia Brasileira de Ciências NutritionDysbiosisProbiotic EffectsProbioticsProbiotic	2016	96
Animal performance and milk fatty acid profile of dairy goats fed diets with different unsaturated plant oils Andrés Luis Martínez Marín, Pilar Gómez‐Cortés, A. G. Gómez Castro, Journal of Dairy Science	2011	79
Effect of Essential Oils on Growth Inhibition, Biofilm Formation and Membrane Integrity of Escherichia coli and Staphylococcus aureus Andrés Luis Martínez Marín, Marcela Manrique-Moreno, Maria C. Klaiss-Luna, Antibiotics	2021	66
Effects of feeding increasing dietary levels of high oleic or regular sunflower or linseed oil on fatty acid profile of goat milk Andrés Luis Martínez Marín, Pilar Gómez‐Cortés, Gustavo Gómez Castro, Journal of Dairy Science	2012	56
Calcium Soaps of Olive Fatty Acids in the Diets of Manchega Dairy Ewes: Effects on Digestibility and Production Luis M. Pérez Alba, Sergito de Souza Cavalcanti, Maurenis Hernández, Journal of Dairy Science	1997	53
Faecal near infrared spectroscopy (NIRS) as a tool to asses rabbit’s feed digestibility Nieves Núñez-Sánchez, Andrés Luis Martínez Marín, Manuel Pérez Hernández, Livestock Science Animal PhysiologyNutritionAnimal ScienceAnimal NutritionPhysiology	2012	31
Effects of probiotic supplementation on milk production, blood metabolite profile and enzyme activities of ewes during lactation F. Kafilzadeh, Shahab Payandeh, Pilar Gómez‐Cortés, Italian Journal of Animal Science NutritionMilk CompositionEducationLivestock HealthProbiotics	2018	31
Effects of Feed Restriction and Diet Nutrient Density During Re-Alimentation on Growth Performance, Carcass Traits, Organ Weight, Blood Parameters and the Immune Response of Broilers Solmaz Rahimi, Alireza Seidavi, M. Sahraei, Italian Journal of Animal Science NutritionFitnessEducationExperimental NutritionObesity	2015	28

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