Robin Dickmann is an author at Michigan State University specializing in nutrition, public health, and gut microbiology.
Top concepts
NutritionPublic HealthHealthMedicineMetabolismMicrobiomeMicrobiotaPrebioticsProbioticsFood Quality
Publications per year
2000–2016
3
3
Degradation of Vitamin A Palmitate in Corn Flakes During Storage
Y.‐S. Kim, Espen Strand, Robin Dickmann et al. · Journal of Food Science · 2000 · 33 citations
Rows per page
1–3 of 3