Xubo Zhao

A monitoring survey and dietary risk assessment for pesticide residues on peaches in China

Zhixia Li, Jiyun Nie, Zhen Yan et al. · Regulatory Toxicology and Pharmacology · 2018 · 108 citations · Full text

Agriculture, Nutrition, Toxicology +16

Cumulative risk assessment of the exposure to pyrethroids through fruits consumption in China – Based on a 3-year investigation

Zhixia Li, Jiyun Nie, Zeqi Lu et al. · Food and Chemical Toxicology · 2016 · 57 citations

Pharmacy, Environmental Sciences, Toxicology +15

Identification of ochratoxin A in Chinese spices using HPLC fluorescent detectors with immunoaffinity column cleanup

Xubo Zhao, Yahong Yuan, Xiaolin Zhang et al. · Food Control · 2014 · 49 citations

Pharmacy, Food Science, Pharmaceutical Analysis +14

Quantification of aflatoxin risk associated with Chinese spices: Point and probability risk assessments for aflatoxin B1

Xubo Zhao, Donald W. Schaffner, Tianli Yue · Food Control · 2013 · 37 citations

Agriculture, Food Science, Food Chemistry +12

Risk assessment and ranking of pesticide residues in Chinese pears

Zhixia Li, Jiyun Nie, Zhen Yan et al. · Journal of Integrative Agriculture · 2015 · 37 citations · Full text

Pharmacy, Environmental Sciences, Toxicology +17