Concepedia

J. Fonollá

JF

Statistics

Publications

34

Citations

1.7K

H-Index

21

Active since

1981

Affiliations

Universidad de Granada(Current)

Biosearch Life (Spain)

Estación Experimental del Zaidín

Instituto de Investigación Biosanitaria de Granada

Newbiotechnic (Spain)

J. Fonollá is an author at Universidad de Granada specializing in agriculture, nutritional sciences, and nutrition.

ORCID

Publications per year

1981–2023

34

Publications

34

Oral intake of Lactobacillus fermentum CECT5716 enhances the effects of influenza vaccination

Mónica Olivares, Maria Paz Díaz-Ropero, Saleta Sierra et al. · Nutrition · 2007 · 264 citations

, , +16

One-month administration of hydroxytyrosol, a phenolic antioxidant present in olive oil, to hyperlipemic rabbits improves blood lipid profile, antioxidant status and reduces atherosclerosis development

Elena Martín-Bautista, Juan Jesús Carrero, J. Fonollá et al. · Atherosclerosis · 2005 · 183 citations

, , +16

Human absorption of a supplement containing purified hydroxytyrosol, a natural antioxidant from olive oil, and evidence for its transient association with low-density lipoproteins

J. Fonollá, Eduardo López‐Huertas · Pharmacological Research · 2010 · 115 citations

, , +14

Protein and energy metabolism of lactating Granadina goats

J. F. Aguilera, C. Allende Prieto, J. Fonollá · British Journal Of Nutrition · 1990 · 98 citations · Full text

, , +17

Protein and energy requirements for maintenance of indigenous Granadina goats

C. Allende Prieto, J. F. Aguilera, L. Lara et al. · British Journal Of Nutrition · 1990 · 86 citations · Full text

, , +17

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